Lunch: leftover Chicken & Vegetables over Brown Rice
Dinner: Cashew Stir fried vegetables, Pot stickers, and Brown rice
Cashew Stir fried Vegetables
Carrots, julienned
Onion
Celery
Broccoli
Green Bell Pepper
Yoshidas Terikayi Sauce
Cashews
About 1-2 cups of the above vegetables stir fried in a small amount of oil. Remove from heat, add 1/2 sauce and 1 cup cashews.
Serve over brown rice. Yum!
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